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Lemon Curry

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Lemon Curry

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In international cuisine, curry is used to flavor exotic rice dishes, meat dishes, sauces, soups, poultry, fish and various types of vegetables. This curry is pleasantly spicy with a fine, fruity lemon note. This makes it perfect for poultry and fish dishes and can be wonderfully combined with vegetables and rice.

870 ml tin 
400g
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