Black Truffle Carpaccio
Sliced Black Summer Truffles packed in olive oil. Can be mixed into your favorite dishes like pasta, risotto and mushed potatoes.
Black Truffle Paste-Sauce
A savory and earthy blend (pesto – like consistency) of summer truffles, button mushrooms, parsley and olive oil. Use as a spread for canapes, pizza or fold into cream sauces.
White Truffle Paste-Sauce
A fine blend of white truffles, champignon mushrooms and extra virgin olive oil. Perfect for bruschetta, appetizers and pasta sauce.
Black Truffle Honey
The perfect blend of honey with earthy taste of truffles. Use for charcuterie and cheese boards, glaze for meats, whisk into dressings or mix into specialty cocktails.
Black Truffle Pate
A savory and earthy blend (pesto – like consistency) of summer truffles, porcini mushrooms, button mushrooms garlic and parsley. Use as a spread for pizza, canapes, and fold into cream sauces.
Truffle & Pecorino Seasoning
A powdered seasoning of black summer truffles with grated pecorino cheese. Ideal for springle onto French fries, popcorn, pasta, pizza, salad, eggs, rice, vegetables and soups.
Black Truffle Olive Oil
Italian olive oil with black truffle extract. The flavor is reminiscent of cocoa, nuts and earthy notes. Use as a finishing oil onto eggs, pasta, pizza, risotto, potatoes, polenta, meats and fish. Can also be used for marinates and salad dressings.
White Truffle Olive Oil
Italian olive oil with white truffle extract. The flavor is reminiscent of garlic with earthy notes. Use as a finishing oil onto eggs, pasta, pizza, risotto, potatoes, polenta, meats and fish. Can also be used for marinates and salad dressings.
